Salad dressing - 3 types
Fiona Staunton • May 16, 2024
Learn how to make quick and easy salad dressings
Ingredients:
1) Herb Vinaigrette Dressing:
Dill and Parsley
1 clove of garlic
1/2 teaspoon of Dijon mustard
1 tablespoon of apple cider vinegar
3 tablespoons of extra virgin olive oil
Salt and Pepper to season
2) Honey & Mustard Dressing:
1/2 teaspoon of mustard
1 teaspoon of Irish raw honey
1 tablespoon of apple cider vinegar
3 tablespoons of extra virgin olive oil
Salt and Pepper to season
3) Balsamic Dressing:
1 tablespoon of balsamic vinegar
3 tablespoons of extra virgin olive oil
Salt and Pepper to season
Delicious and nutritious chocolate seed bars that will feature in my 6-week menopause cooking programme
A gingerbread recipe that can be used to make all kinds of edible creations!
I’ve been having this every morning for a month—full till lunchtime and my fibre intake is way up.
Food as a daily lever to steady symptoms, energy, mood, bones, and heart health
A fantastic breakfast, with a little advance preparation this is a fantastic breakfast to have in the cupboard